All Olo Flavors
(available on a rotating schedule. see current flavors)
University English Toffee
Frozen Yogurt
Allergy
kosher
lacSeal
nonFat
rbstFree
glutenFree
Contains
Milk, Tree Nuts (Almonds)
Active Cultures
S. Thermophilus, L. Bulgaricus, L. Lactis, L. Acidophilus, Bifidobacterium
Nutritional Information
Serving Size: 3 oz
Calories: 102
Calories from Fat: 5
Total Fat: 1 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 5 mg
Sodium: 82 mg
Carbs: 23 g
Fiber: 0 g
Sugar: 18 g
Protein: 3 g
Vitamin A: 0 %dv
Vitamin C: 0 %dv
Calcium: 10 %dv
Iron: 0 %dv
Ingredients
Pasteurized Non Fat Milk, Pasteurized Sweet Cream Buttermilk, Liquid Sugar (Sugar, Water), Pasteurized and Cultured Non Fat Milk, Corn Syrup, Whey, Toffee Bits (Corn Syrup, Non Hydrogenated Palm Oil, Sugar, Butter, Almonds, Salt, Natural Flavor), Contains Less Than 1% Of Non Fat Dry Milk, Milk Protein Isolate, Cellulose Gum, Guar Gum, Carrageenan, Natural and Artificial Flavors, Caramel Color, Modified Food Starch, Pectin.